Today I am sharing my BEST jalapeno poppers recipe inspired by the first ever ATX Bacon Fest happening September 7-8, 2019 in Austin, TX!
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Keeping reading for the recipe below!
COME SAMPLE ALL THE BEST BACON IN AUSTIN!
Do you know there’s no greater meat than bacon? Is no Sunday complete without at least a side of this dish? Is Ron Swanson your personal hero? Are you sure that you know you can’t buy happiness, but you can buy bacon, which is almost just as good? Do we have the festival for you!
Introducing the ATX BACONFEST, a celebration of all things bacon in Austin. Right in time for back to school, this event happens on Saturday, September 7th and Sunday, September 8th at the legendary Palm Door on 6th. It’s going to be an event not to miss. You know you want to be there, otherwise, you’ll just go bacon our hearts…
Buy your tickets now because these tickets are not going to last forever in the frying pan!
GET YOUR TICKETS BY CLICKING HERE
Now, let’s get to my recipe for the BEST Jalapeno Poppers ever!
BEST JALAPENO POPPERS RECIPE EVEEEER!
Ingredients
- 6 Large Jalapeno Peppers
- 4 oz Regular Cream Cheese
- 1/2 Cup Shredded Cheddar Cheese
- 1-12 oz Package of Original Bacon
- Coconut Oil
- Aluminum Foil
- Baking Pan
Recipe
- In a bowl, mix 4 oz Regular Cream Cheese and 1/2 Cup Shredded Cheddar Cheese until smooth. Set aside.
- Cut the 6 Large Jalapeno Peppers in halves and scoop out the seeds.
- Using a spoon or your hands, fill in the voids of the Jalapeno Pepper halves with the cream cheese cheddar mixture.
- Take one slice of Original Bacon and wrap it around one of the filled Jalapeno Pepper halves.
- Repeat this process until all Jalapeno Pepper halves are filled with mixture and wrapped in bacon.
- Use Aluminum Foil to line a Baking Pan and then spread Coconut Oil over aluminum foil for extra moisture and protection against sticking.
- Put all raw Jalapeno Poppers on lined backing pan equally spaced.
- Pre-heat oven to 400 Degrees.
- Once oven is pre-heated, put in Jalapeno Poppers on middle rack and bake for 22 minutes.
- At 11 minutes rotate baking pan to get an even bake all around.
- Take out Jalapeno Poppers then broil for 5 minutes. Take out after 5 minutes and your Jalapeno Poppers are ready!
- Let Jalapeno Poppers sit for 5-10 minutes to cool before eating.
Hope you enjoy my Jalapeno Poppers recipe! And hope to see you at the ATX BACONFEST on September 7 and 8, 2019!
Happy Eating!
